Chengwo focuses on the research and development and manufacturing of intelligent baking production lines, food processing equipment, and supporting solutions, and is an innovative leader and high-end equipment manufacturer in China’s baking food machinery industry. The company has been deeply involved in the industry for ten years, and has been committed to providing food processing enterprises around the world with higher-quality, higher-cost-effective, and better-performing equipment.
It has now achieved full coverage of customer networks in 31 provinces, autonomous regions, and municipalities in mainland China, as well as Hong Kong, Macau, and Taiwan, serving over 3,000 baking enterprises, food factories, and chain brands, and has become a leading comprehensive service provider in the industry.
The company has a professional engineering technology R&D center, which first introduced the modular production concept into the baking machinery field. The self-developed core products, such as filling machines and fully automatic bread production lines, have passed the EU CE certification, with energy consumption reduced by 35% compared to traditional equipment, and production capacity increased by up to 150%. The modular design concept also runs through customer service, and Chengwo combines equipment units flexibly according to customer needs, providing customized solutions for customers.
Full Industry Chain Service Matrix
The product line covers the entire process of raw material processing, dough shaping, intelligent baking, cooling, and packaging, forming a complete product matrix. In response to the development trend of modern baking industry, we have developed specialized production lines for frozen food and intelligent equipment for flaky products, helping customers to meet the challenges of consumption upgrading.
Deeply Localized Service Network
Relying on 18 technical service outlets across the country, we have established a service system and standardized, professional, and simplified workflow that emphasizes speed, integrity, and satisfaction. Chengwo has a team of over 100 professional engineers who provide customers with value-added services such as process optimization, operation training, and equipment iteration. We have accumulated over 400 technical training sessions and trained more than 1,000 professional technical personnel.
FAQ
What are the maintenance methods for food machinery?
The maintenance of food machinery typically includes regular cleaning, lubrication, inspection, and replacement of consumable parts. Keeping the equipment clean and well-maintained can extend its service life and ensure stable operation.
Do we need customized food machinery?
Depending on your production needs and scale, we can provide customized food machinery solutions to ensure the equipment is efficient and adaptable.
What is the delivery time for food machinery?
The delivery time usually depends on the quantity and customization requirements of the order, generally ranging from 2 to 4 weeks. The exact time can be confirmed after the order is placed.
What is the warranty period for food machinery equipment?
We offer a warranty period of 1 to 2 years, depending on the type of equipment. During the warranty period, we provide free repair services.
Are the food machinery voltage specifications compatible with international standards?
Our equipment can be customized according to the voltage standards of different countries and regions. Please inform us of your voltage requirements when placing the order.
How to choose the right food machinery?
When choosing food machinery, factors such as production needs, production capacity, process flow, and budget should be considered. Our technical support team can provide you with professional selection advice.
Does the food machinery support automated production?
Yes, many of our food machines come with automated control systems, which can help businesses achieve fully automated production, reduce manual labor, and increase efficiency.
What are the maintenance costs for food machinery?
The maintenance costs depend on the frequency of use and maintenance level. Regular maintenance and servicing can effectively reduce equipment failure and lower repair costs.
Does the installation of food machinery require professional personnel?
Yes, we provide professional installation services. Our engineers will be on-site to install and debug the equipment, ensuring its normal operation.
Do you provide training for equipment operation?
We offer training on the operation of the equipment, including how to use the machinery safely, perform routine maintenance, and troubleshoot problems. This ensures that your staff can operate the equipment efficiently.
Company Culture
Chengwo adheres to an engineer-centered culture, emphasizing the professional value and innovative capabilities of engineers, encouraging them to delve deep into technology, and prioritizing technological innovation and product quality. The company advocates for an open and collaborative work environment, facilitating the free exchange of ideas among engineers, and promotes cross-team cooperation on equipment production lines. Meanwhile, it respects the opinions of engineers, providing them with sufficient autonomy to unleash their creativity.
As the new decade begins, Chengwo Machinery will continue to focus on intelligent manufacturing and green technological innovation, committed to building a world-class baking equipment brand, creating higher value for global customers, and driving China’s baking industry towards an era of intelligentization.